Panchavidha Kashaya Kalpana
HTML clipboard Swarasa (Fruit juice) : Juice extracted from a fresh herb is called swarasa of that herb. The fresh herb is cleaned well, pounded and the resultant paste is rolled into a bolus, squeezed through a cloth and the expressed fresh juice is collected in a clean container. Fresh juice of herbs is easy to absorb and maximum effect is achieved in short period. Swarasa is used for internal use as medicine and in preparation of various pills. It is also used external in ophthalmic disorders. Dose of Swarasa for internal use is 20 - 40 ml. Eg. Fresh juice of Tulsi (Holy basil) can be prepared and administered internally along with honey in conditions of cold, cough and nasal congestion. Kalka (Paste) : A fresh drug or a dry drug is converted into a paste by rubbing it on a stone wit...